Dessert Surgelati

White chocolate cream, pasteurised and deep frozen 500g

Berries jam, packed in sac à poche and deep frozen 500g

Custard made out of the traditional recipe, pasteurised and deep frozen, packed in sac à poche 1kg

CREMA PER DESSERT.

Chocolate custard, pasteurised and deep frozen, with 15% pure chocolate, 1kg

Apricot jam, packed in sac à poche and deep frozen 1kg

Preparation for Crème Brûlée, packed in sac à poche and deep frozen 800g

Deep frozen fried confectionery product, use only after defroting 60g

Soft cheese mascarpone cheese, packed in sac à poche and deep frozen 1kg

Filled with custard and coated with sugar, these Krapfen are fried and frozen confections, to be consumed after thawing, 80g.

Large pasticciotto filled with custard and chocolate. Raw frozen product 130g

Large pasticciotto filled with custard and sour cherry. Raw frozen product, 130g

Large pasticciotto filled with custard. Raw frozen product, 130g

Bignè farciti con morbida panna e ricoperti di salsa al cioccolato.

Lecce-style pasticciotto filled with custard. Raw frozen product 75g

Small custard-filled pasticciotto. Raw frozen product 80g

Lecce-style pasticciotto filled with hazelnut cream. Raw frozen product 75g

Lecce-style pasticciotto filled with coffee cream and almond cream. Raw frozen product 75g

Lecce-style pasticciotto filled with almond cream and fig jam. Raw frozen product 75g

Small chocolate pasticciotto. Raw frozen product 80g

Small pasticciotto with tiramisu cream. Raw frozen product 80g

Pasticciotto filled with hazelnut cream. Frozen raw product 80g

Small pasticciotto filled with coconut cream. Raw frozen product, 80g

Small lemon cream pasticciotto. Raw frozen product, 80g

Small pasticciotto with pastry cream and chocolate. Raw frozen product 80g

Small pasticciotto with pastry cream and sour cherry. Raw frozen product 80g

Lemon ice cream prepared with lemon juice of Sicily.

Lemon ice cream is the most refreshing among ice creams, the ideal dessert to end a summer dinner in lightness.

Hazelnut ice cream is one of the most loved flavors thanks to its enveloping and velvety flavor that perfectly accompanies different homemade desserts.

Vanilla-flavored ice cream with Bourbon vanilla bean seeds.

If the summer heat does not give you respite, surrender to the pleasure of a fresh dessert, indeed... ice cream! There are no frills in this recipe but for this reason we are sure that cream ice cream will win you over with its simplicity!

Small pasticciotto with ricotta, rum, and pear. Raw frozen product 80g

Cocoa cream-filled krapfen. Fried and frozen sweet product, to be consumed after thawing. 85g

Small pistachio-filled pasticciotto. Raw frozen product 80g

Handcrafted classic straight croissant unfilled. Raw bakery product, pre-leavened, deep-frozen and ready to bake, finished with sugar granules on the surface. 70g.