Dessert Surgelati

Gustoso spumone latte e nocciola

Chocolate ice cream 

Hazelnut ice cream is one of the most loved flavors thanks to its enveloping and velvety flavor that perfectly accompanies different homemade desserts.

Bignè farciti con morbida panna e ricoperti di salsa al cioccolato.

Il gelato al cocco, rinfrescante e goloso, è un dessert perfetto da consumare durante il periodo estivo.

Lo spumone è un tipico gelato italiano della cucina salentina ma di origine napoletana, così come indicato nell'elenco dei Prodotti Agroalimentari Tradizionali del Ministero dell'agricoltura e dell'alimentazione italiano, diffuso anche in Campania e Sicilia.

Sweet pastry crust filled with custard and covered with toasted almond sticks, pine nuts and powdered sugar. Cut in 14 slices. Deep frozen products. 1.3kg

Pre-baked and deep frozen ring cake with yoghurt and cocoa. Pre-cut, 2kg

Chocolate sponge cake base, filled and garnished with dark chocolate, milk chocolate and white chocolate. Deep frozen and pre-cut in 14 slices. 1.4kg

Crust pie filled with cherry jam, pre-baked and deep frozen. Product sold as a whole, not pre-cut. 1kg

Hazelnut biscuit base with buffalo ricotta custard and pears. Deep frozen cake. 1.3kg

Pastry crust filled with lemon custard covered with plum-cakes. Cut in 14 slices. 1.3kg

Cookie base enriched with hazelnuts and almonds with a buffalo ricotta and pistachio garnish, decorated on the surface with pistachio grain. Pre-baked and deep frozen 1,3kg

Crust pie filled with apricot jam, pre-baked and deep frozen. Product sold as a whole, not pre-cut. 1kg

Pre-baked and deep frozen waffle in single bags 90g

Curved butter cornetto filled with Vesuvio apricot jam, unbaked, deep frozen and oven-ready 105g

Curved butter cornetto filled with Sicilian lemons custard, unbaked, deep frozen and oven-ready 105g

Large pasticciotto filled with custard and chocolate. Raw frozen product 130g

A puff-pastry filled with apricot jam, deep frozen and oven-ready 85g

A puff-pastry filled with sourcherry jam and custard and garnished with sugar sparkles, deep frozen and oven-ready 100g

Small pasticciotto with tiramisu cream. Raw frozen product 80g

Pasticciotto filled with hazelnut cream. Frozen raw product 80g

Small pasticciotto filled with coconut cream. Raw frozen product, 80g

Small lemon cream pasticciotto. Raw frozen product, 80g

Large pasticciotto filled with custard. Raw frozen product, 130g

Small pistachio-filled pasticciotto. Raw frozen product 80g

Small pasticciotto with pastry cream and sour cherry. Raw frozen product 80g

Small pasticciotto with pastry cream and chocolate. Raw frozen product 80g

Small pasticciotto with ricotta, rum, and pear. Raw frozen product 80g

A puff-pastry product made with cocoa crust, filled with white chocolate cream and hazelnut cream and decorated with white little stars. Unbaked, deep frozen and oven-ready. . 90g

A puff-pastry product made with a mix of cereals, filled with blueberries cream and garnished with mixed seeds. Unbaked, deep frozen and oven-ready. . 90g

Small custard-filled pasticciotto. Raw frozen product 80g

Typical sweet of the Neapolitan pastry craft, in a mini format: a delicious crispy puff pastry, carefully folded and filled with ricotta cheese, ground wheat and orange candied cubes, pre-baked and deep frozen 30g

Muffin filled with Belgian chocolate and chocolate pieces, decorated with chocolate drops, pre-baked and deep frozen 30g

Small chocolate pasticciotto. Raw frozen product 80g

Muffin multicereali con carota, noci, confettura di albicocche e semi di lino 

La cucina inglese e quella americana vantano non poche ricette tipiche che nel tempo hanno conquistato anche noi con la loro irresistibile bontà. È il caso dei muffin: semplici e sofficissime tortine che rapiranno il vostro olfatto già mentre le starete sfornando con il loro delizioso profumo.