Dessert Surgelati

Chocolate-filled ring cake with chocolate decoration. Precooked and frozen product. 70g.

Donut stuffed with strawberry and white chocolate. Precooked and frozen product. 70g

Cream-filled donut with white chocolate coating and shredded coconut for decoration. Pre-cooked and frozen product. 75g.

Ring cake filled with pistachio and coated with chocolate. Pre-cooked and frozen product. 70g.

Ring cake filled with hazelnut and cocoa cream, covered with crunchy hazelnuts. Pre-cooked and frozen product. 70g.

Assorted Cream-Filled Donut Mix. Funfetti Donut, Spectaculous Donut, Choc Almighty Donut, Colour Sprinkles Donut. Pre-cooked and frozen product. 60g.

Ring cake filled with raspberries and covered with chocolate. Pre-cooked and frozen product. 70g.

The traditional soft krapfen, a delicacy to taste.

Berries jam, packed in sac à poche and deep frozen 500g

Apricot jam, packed in sac à poche and deep frozen 1kg

Lecce-style pasticciotto filled with almond cream and fig jam. Raw frozen product 75g

Puff-pastry sweet product filled with a strawberry and cream custard, deep frozen and unbaked 100g

Plain cornetto frosted on the surface, unbaked and deep frozen 65g

Açaí (Euterpe oleracea)

Cocco (Cocus nucifera)

Cocco (Cocus nucifera)

Pink Goiaba (Psidium guajava)

Maracujá (Passiflora edulis v. flavicarpa)

Pineapple (Pineapple comosus)

Il gelato al cocco, rinfrescante e goloso, è un dessert perfetto da consumare durante il periodo estivo.

Ha un colore brillante come il sole, un profumo brioso che è inconfondibile e un sapore che pizzica leggermente ma a cui non si può resistere: è il limone, l’agrume che più si presta a condire, insaporire, profumare e colorare piatti che siano salati o dolci con il suo succo o la sua coloratissima scorza