Dessert Surgelati

Spumone latte e pistacchio

Gustoso spumone latte e nocciola

Spumone latte e cioccolato

Lo spumone è un tipico gelato italiano della cucina salentina ma di origine napoletana, così come indicato nell'elenco dei Prodotti Agroalimentari Tradizionali del Ministero dell'agricoltura e dell'alimentazione italiano, diffuso anche in Campania e Sicilia.

Powder preparation for classic sponge cake 1.380kg

A puff-pastry filled with sourcherry jam and custard and garnished with sugar sparkles, deep frozen and oven-ready 100g

Soufflè al pistacchio con un goloso cuore di cioccolato liquido

Small chocolate pasticciotto. Raw frozen product 80g

SFOGLIATELLA FROLLA MIGNON SPECIALITA' TIPICA NAPOLETANA.

SFOGLIATELLA FROLLA SPECIALITA' TIPICA NAPOLETANA.

SCHIOCCO 52pzX65gr(AV)

Puff-pastry croissant with a multi-grain mix and covered in seeds, unbaked and deep frozen 65g

Small pasticciotto with ricotta, rum, and pear. Raw frozen product 80g

Cookie base enriched with hazelnuts and almonds with a buffalo ricotta and pistachio garnish, decorated on the surface with pistachio grain. Pre-baked and deep frozen 1,3kg

Hazelnut biscuit base with buffalo ricotta custard and pears. Deep frozen cake. 1.3kg

Frozen sweet pastry product with rice filling to be consumed after baking. 85g

Bignè farciti con morbida panna e ricoperti di salsa al cioccolato.

Choux pastry filled with semifreddo cream and covered with cocoa glaze. Gluten-free and lactose-free. Single portions of 80g

Vegan cornetto made with spelt flour and filled with pomegranate, unbaked and deep frozen 85g

Plain puff pastry croissant. Pre-leavened frozen bakery sweet product to be consumed after baking. 80g

Pre-fried and deep frozen krapfen, plain and garnished with sugar 55g

Plain cornetto frosted on the surface, unbaked and deep frozen 80g

Frozen pre-leavened pastry product to be cooked before consumption, 80g

Plain straight croissant with butter, uncooked, deep frozen, oven-ready 70g

Plain straight croissant with butter, uncooked, deep frozen, oven-ready 80g

Plain straight croissant with butter, uncooked, deep frozen, oven-ready 60g

Classic croissant filled with pistachio cream, raw frozen, 120g

Lecce-style pasticciotto filled with pistachio cream. Raw frozen product, 75g