BLACK VEGAN CROISSANT 70g

Packaging: 40 pieces

Single piece weight: 70g

Ingredients: Soft WHEAT flour, vegetable margarine (vegetable oils and fats (palm, sunflower), water, emulsifier (mono- and diglycerides of fatty acids E471, sunflower lecithins), acidity regulator (citric acid, sodium citrate), salt, flavors, coloring (powdered vegetable charcoal E153); water, sugar, yeast, coloring: powdered vegetable charcoal (E153), salt, antioxidant: ascorbic acid, enzymes, flavors; glaze: sugar, water.

Allergens: May contain traces of MILK, SOY, PEANUTS, MUSTARD.

Nutritional values: Refer to the attached data sheet.

Preparation instructions: Place the croissants on a baking sheet, spacing them apart. Preheat the oven to 165°C (329°F). Remove the pastries from the freezer and bake. Cook for approximately 20-25 minutes.

Ideal for: A tasty and sweet breakfast.