MINI PLAIN CROISSANT 65g

Packaging: 90 pieces

Single piece weight: 35g

Ingredients: Soft WHEAT (GLUTEN) flour, vegetable margarine: fats (palm), partially hydrogenated fats (palm), oils (SOY, sunflower, rapeseed, and corn in varying proportions), water, salt, emulsifiers: E471, E322 sunflower lecithin, acidity regulator: E330; preservative: E202; flavors, coloring: beta-carotene; water, sugar, brewer's yeast, high oleic sunflower seed oil, soft WHEAT '0' flour, antioxidant: ascorbic acid, enzymes, skimmed milk powder, flavors. Glaze: Water, vegetable proteins, sunflower oil, dextrose, maltodextrin, starch.

Allergens: May contain traces of EGGS, PEANUTS, and MUSTARD.

Nutritional values: Refer to the attached data sheet.

Preparation instructions: Place the croissants on a baking sheet, spacing them apart. Preheat the oven to 170°C (338°F). Remove the pastries from the freezer and bake. Cook for approximately 20/25 minutes.

Ideal for: A tasty and sweet breakfast.