HAZELNUT LECCE CORNETTO 90g

Packaging: 50 pieces

Single piece weight: 100g

Ingredients: Type 00 WHEAT flour, semiprocessed (vegetable fats: palm; water, vegetable oil: sunflower; BUTTER, acidity regulators: E330, E331, emulsifier E471, salt, flavors, coloring E160a), water, mixed pasteurized EGG, sugar, semiprocessed (butter, vegetable oils: coconut, sunflower, vegetable fat: palm; water, emulsifiers: E471, salt, acidity regulator E270, coloring E160a, natural flavors), brewer's yeast, salt, flavors. Hazelnut filling: sugar, non-hydrogenated vegetable oils and fats [oils (rapeseed and sunflower in varying proportions), fats (palm)], HAZELNUTS (8%), lean cocoa powder, LACTOSE, cornstarch, emulsifier E322, flavor.

Allergens: May contain traces of cereals containing gluten, soy, nuts, sesame seeds.

Nutritional values: Refer to the attached data sheet.

Preparation instructions: Thaw the product in the refrigerator for at least 90 minutes. Preheat the oven to 200°C, brush with the mixed egg, and bake for about 18-20 minutes.

Ideal for: A light and delicious breakfast. Nothing better to accompany your quick morning coffee.