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SMOKED BLACK ANGUS

Formato: 1 Pezzi da 1.5KG

Conservation: Fresco

Code: P86B
Brand: Bernardini Gastone

Scheda Tecnica

Whole salted sausage subjected to short drying and smoking

The underside of smoked Black Angus has an important marbling, which gives softness to the product.

It has a sweet taste, smoking is not excessive but characterizing, good chewability and solubility.

(excluding taxes)

Fresh product (4°)

Sales packaging: 1pc 

Single weight pc: around 2 kg

Ideal for:

Ingredients:  

Beef (black angus),  salt, spices. Antioxidant: E301, Preservatives E250

Naturally smoked with beech wood

Primary ingredient origin: Extra UE

Conservation Fresco
Vegan Non vegano
Gluten free YES
Purchasable unit Pezzi
Units per parcel 2
Base unit KG

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