Ristoranti

Traditional Salento product made with shortcrust pastry filled with cream and amarena cherry, prepared with gluten-free and lactose-free ingredients. 100g

"Peperoni di Senise IGP" dried and fried in sunflower seed oil. In a 100g packet

Truffle summer sliced ready to use, in a jar of 70/100g.

Salsa made with button mushrooms and summer truffle (Tuber aestivum Vitt.). In a jar of 370g.

Condiment based on extra virgin olive oil flavored with white truffle. In a 250ml metal bottle

Fresh egg pasta filled with Castelmagno DOP cheese, frozen, 2kg

Sliced red onions, in sweet and sour sauce, ready to use 800g

Cream, for professional cold use, for filling and flavoring. 6kg bucket

Frozen pre-fried gastronomic product based on RICE with the addition of tomato pulp, mozzarella, and other dairy derivatives, 200g.

Mortadella Nostrana with pistachio is produced exclusively with carefully selected pigs raised in Italy. Shoulder and throat fat are cubed and washed before being mixed with minced meats at the time of processing. The dough is then stuffed into a bladder. ½ 10kg

Mini crispy Danish pastry braid with a soft sweet filling of maple and finely chopped pecans. 1 packet of maple syrup included. Precooked and frozen product. 40g.

Assorted box of 4 mini donuts: 28 strawberry-filled donuts - pink glaze with white fantasy sprinkles, 28 hazelnut-cocoa-filled donuts - dark glaze decorated with hazelnuts, 28 plain donuts - white decorative glaze with multicolored sprinkles, 28 plain donuts - dark cocoa glaze decoration. Precooked and frozen product. 20g.

Product obtained from the red onion, wrapped in a soft and delicate batter worked totally handmade. Pre-fried and frozen product 1kg

Product obtained from the red onion, wrapped in a soft and delicate batter worked totally handmade. Pre-fried and frozen 1kg

Product obtained mixing zucchini sticks, cauliflower heart and artichokes slices, wrapped in a soft and delicate batterworked totally handmade. Deep-fried and frozen product 1kg

Product obtained from the friggitelli peppers, wrapped in a soft and delicate batter worked totally handmade. Deep-fried and frozen product kg

Extra large boiled chickpeas preserved in cooking liquid, 800g

Pinsa romana base crunchy pre-cooked, gold blend 35x25cm, 250g

Pizza crust pre-cooked Gold Blend with rice flour, spread by hand and baked on refractory stone, 33cm 250g

White cream, for professional cold use, for filling, flavouring, and covering. Bucket of 3kg