POLPO T6 MAROCCO IQF PRESTIGE 12kg(AF)
Formato: 1 cartone
Conservation: Surgelato
Scheda Tecnica
Formato: 1 cartone
Conservation: Surgelato
Scheda Tecnica| Stars | Percentage |
|---|---|
1 cartone
1 pezzo
Il salmone è un pesce tipico di alcune zone subartiche ed artiche.
Il suo allevamento, però, può svolgersi anche in aree più meridionali,
sebbene NON sia certo un animale caratteristico del centro-sud Europa.
1 cartone
1 pezzo
Squids are shellfish, they are the backbone of many delicious recipes and can be enjoyed alone or combined with other ingredients such as squid, shrimp, cuttlefish, octopus, but also mussels, clams and clams.
1 pezzo da 0.5 Kg
Salmon has a very valuable meat, with a delicate and characteristic taste. The profile of the salmon is particularly slender and elongated and the head is pointed. The color and appearance, differ according to the variety. Salmon acquire their typical colour during growth
1 pezzo da 1 Kg
The so-called "yellowfin tuna", ideal to be eaten raw, cooked and stewed.
1 cartone
FILLET OF SEA BREAM 140/160gr 5kg
1 pezzo
1 pezzo
1 cartone da 20 pz.
This is the most common form in industrialised countries for economic and practical reasons.
As the name suggests, pressed yeast is sold in the form of compact dough.
In France it is white and crumbly, while in other countries it can take on a darker color and have a more "elastic" texture.
Cartone
1 cartone da 4 pz.
Classic French fries 9,5x9,5 mm coated, pre-fried and frozen 2,5kg
Cartone
Al forno, in padella, fritto e chi più ne ha più ne metta: il petto di pollo è uno degli alimenti più versatili in cucina. Cucinare il petto di pollo diventa un gioco da ragazzi, un momento culinario in cui sentirsi dei veri e propri chef provetti.
1 pezzo da 4.5 Kg
Selected cooked ham with a sweet and dry taste.
1 cartone
Dicentrarchus labrax (Linnaeus, 1758), commonly known as sea bass (in peninsular and insular Italy) or sea bass (mainly in northern Italy), is a bony sea fish and brackish water of the Moronidae family.
1 cartone