DRY RUB BBQ RIBS 450g

Uova fresche di origine salentina

This is the most common form in industrialised countries for economic and practical reasons.

As the name suggests, pressed yeast is sold in the form of compact dough.

In France it is white and crumbly, while in other countries it can take on a darker color and have a more "elastic" texture.

Canned yellow tomato sauce 800g

Pancetta tesa stagionata affumicata 

Mature tomatoes cut in big chunks, partially dried and enhanced with oil and aromas 780g

Whole salted sausage subjected to short drying and smoking

The underside of smoked Black Angus has an important marbling, which gives softness to the product.

It has a sweet taste, smoking is not excessive but characterizing, good chewability and solubility.