MIGNON VELETTA 24g

Packaging: 1 package

Package: 5kg (210 items)

Single item weight: 24g

Ingredients: WHEAT flour, margarine (plant oil and fat (palm and sunflower), water, salt, emulsifiers: mono and diglycerides of fat acids; aromas (contain MILK traces), acidity regulator: E330, E331(iii);, water, sugar, BUTTER, salt, aromas, glucose syrup, starch, honey and maltodextrin.

Allergens: It might contain traces of EGGS, SOY, SESAME, NUT.

Nutritional values: Please refer to the attached sheet.

Preparation: Pre-heat the oven on 190-200°, place the produce on the baking trays and cook for about 18-22 minutes. Le it sit.

Ideal to: Sweet breaks and breakfast. To fill with a custard or to eat as it is.