VEGAN PLAIN CORNETTO 70g
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VEGAN PLAIN CORNETTO 70g

Vegan plain puff pastry croissant. Pre-leavened frozen bakery sweet product to be consumed after baking. 70g

Description

Packaging: 5kg

Package: 70 pieces

Single piece weight: 70g

Ingredients: WHEAT flour, vegetable margarine [non-hydrogenated vegetable oils and fats 80% (Oils (high-oleic sunflower) - Fats (shea butter)], water, 1% salt, emulsifiers (mono- and diglycerides of fatty acids), concentrated lemon juice], water, sugar, semi-finished product for decoration (WHEAT flakes, SESAME seeds, OAT flakes, flax seeds, millet, sunflower seeds), yeast, salt, WHEAT gluten, emulsifiers [mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids, anti-caking agent (calcium carbonate), antioxidant (ascorbic acid)], glucose syrup, flavors, acidifier (citric acid), preservative (potassium sorbate), gelling agent (pectin).

Allergens: Contains GLUTEN-containing CEREALS, SESAME SEEDS. May contain traces of EGGS, SOY, MILK, NUTS, LUPINS, MUSTARD.

Nutritional values: Refer to the attached data sheet

Preparation: Bake for 27 minutes at 165°C. Bake until desired golden brown. To enhance the product's characteristics, it is recommended to wait 15 minutes before consuming.

Ideal for: Pastry

Data sheet

ICE_5090C_CT
Data sheet
Tipo conservazione
Surgelato
Vegano
Senza glutine
No

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