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  • Categories: Semifinished products for pastry and ice-cream clear
KROCCANT CHOCOBIANCO
Una salsa al cioccolato bianco morbida e cremosa in qualsiasi momento, per qualunque golosità tu abbia in mente. A contatto con le basse temperature Kroccant Chocobianco Fabbri diventa una croccante e deliziosa copertura di cioccolato!
STARCH FROM PREGELATINISED MAIZE
Crystal Mais is a natural, gluten free and reversible thickener ideal for topping, glossy sauces, jams and pastry preparations.  Tasteless, odorless and colorless does not alter the organoleptic structure. It does not fear the natural acidity of foods ( so it does not break up) and is able to dry, and thicken  all the preparations.