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ZUCCHERO VELO
Lo Zucchero al Velo PANEANGELI è un prodotto versatile e utile per preparare ogni tipo di dolce. Non solo questo ingrediente è indispensabile per la preparazione delle glasse, ma può anche essere utilizzato come ottimo sostituto dello zucchero semolato per preparare torte di pasta frolla, biscotti, spumiglie, meringhe, mousse, creme e semifreddi.
TURMERIC, LEMON & GINGER CROISSANT 90g
Puff-pastry croissant flavoured with lemon, ginger and turmeric 90g
TUNA IN OIL 620g
Skipjack tuna, with red flesh and an intense flavour, preserved in sunflower seed oil 620g
SURIMI STICKS
The term surimi, in Italian it indicates a product composed essentially of cod pulp (generally Alaska cod) and carbohydrates usually packed in orange and white colored cylinders formed by various layers of rolled fish pulp dough and held together by thickeners of food type.
SOUR CREME 500g
Cream and yoghurt cream, packed in sac à poche and deep frozen 500g
SMOKED TUNA SCUBETTATA 500g
Smoked tuna cut in 1 cm cubes 500g
RICOTTA, COCONUT & NUTELLA CAKE 1.2kg
Cake with a biscuit base and a filling of ricotta cream, coconut, and Nutella. Pre-sliced, baked, and frozen product. 1.2 kg.
PUMPKIN FLOWERS HAM AND MOZZARELLA PRONTO FORNO
Pumpkin flowers stuffed with ham and mozzarella battered and pre-fried in sunflower oil
PRE-FRIED MINI MOZZARELLA
Pre-fried breaded mozzarella in sunflower oil
PLAIN BUTTER CROISSANT 60g
Plain straight croissant with butter, uncooked, deep frozen, oven-ready 60g
MULLET ROE 130g
Vacuum-packed package of salted and pressed mullet roe, in variable quantity 130-170g