RUSTIC FOCACCIA 420g

Focaccia baked on stone, filled with mozzarella and ham 420g

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PATASNELLA UNA TIRA L’ALTRA 600g

Pre-fried and frozen yellow potatoes 600g

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ROLLS FRIED MIXED CARDBOARD 4pzX250gr(YU)

Rolls fried mixed cardboard

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PANZEROTTINI DA FRIGGERE POM/FORM.6pzX1kg(VF)

PANZEROTTINI DA FRIGGERE POM/FORM.6pzX1kg(VF)

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PRE-FRIED MINI MOZZARELLA

Pre-fried breaded mozzarella in sunflower oil

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MARGHERITA PIZZA FOCACCIA 800g

Margherita Pizza focaccia-like with tomato and mozzarella 800g

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WHITE SAVOURY DOUGHTNUTS

Classic recipe, handcrafted product, entirely handmade. "Pettole" are balls of very soft leavened dough, fried in oil, they are typical products of the regions of Puglia, Calabria, Campania and Basilicata.

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ARANCINI - TRADITIONAL RICE BALL MIGNON

Classic recipe, handcrafted product, entirely handmade. Arancini are small stuffed rice balls suitable to be eaten both as a snack and as an appetizer, first course or even single dish

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MAXI PANZAROTTO 160g

Panzarotto filled with potatoes and mozzarella, pre-fried and deep frozen 160g

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CALZONE FRITTO

I panzerotti fritti, anche detti calzoni, sono delle squisite frittelle di pasta lievitata, a forma di mezzaluna, ripiene con mozzarella, pomodoro e origano. I panzerotti sono diffusi in tutto il Sud Italia, dal Lazio alla Sicilia, ma i panzerotti più buoni si preparano in Campania e in Puglia.

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ONION RINGS

Onion rings are a type of appetizer or side dish commonly found in the United States of America. They generally consist of an onion "ring" cut transversely, dipped in batter or breadcrumbs and then deep fried, onion rings are sometimes accompanied by seasonings, including ketchup, mayonnaise or other sauces.

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CHICKEN FINGER CRISPY 12pzX1kg(OS)

CHICKEN FINGER CRISPY 12pzX1kg(OS)

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