Filter By
Categories
Categories
-
check Breakfast(175)
-
check Cakes(28)
-
check Ice cream(15)
Availability
Availability
-
check In stock(256)
-
check Not available(32)
Brand
Brand
-
check Arca(18)
-
check Delsigel(4)
-
check Dolce Milano(4)
-
check Dolciaria Acquaviva(103)
-
check Fruteiro(11)
-
check G7(5)
-
check Gelateria Enrico(6)
-
check Guerra S.P.A.(7)
-
check Laggiù(59)
-
check Martini Frozen(20)
-
check Martinucci(7)
-
check Master Martini(1)
-
check Panesco(24)
-
check Rocco Food(4)
-
check Sapori veri(3)
Tipo conservazione
Tipo conservazione
-
check Ambiente(2)
-
check Surgelato(288)
Vegano
Vegano
Senza glutine
Senza glutine
Products
Frozen dessert
There are 288 products.
Active filters
- Tipo conservazione: Surgelato clear
APPLE LUNOTTO 90g
Puff-pastry leavened product filled with apple custard and garnished with sugar grains 90g
APPLE MELINA 110g
Puff-pastry product filled with apple cream 110g
APPLE STRUDEL 85g
Apple strudel with apple cubes, deep forzen and unbaked 85g
APPLE TARTLET 450g
Mini tartlet with frangipane pastry and apple filling. Pre-cooked and frozen product. 450g.
APRICOT CORNETTO 120g
Classic croissant filled with apricot jam, raw frozen, 120g
APRICOT CORNETTO CARUSO 105g
Curved butter cornetto filled with Vesuvio apricot jam, unbaked, deep frozen and oven-ready 105g
APRICOT CROISSANT 70g
Handcrafted classic curved croissant filled with apricot jam. Raw bakery product, pre-leavened, deep-frozen and ready to bake, finished with sugar granules on the surface. 70g.
APRICOT CROISSANT 95g
Butter cornetto filled with apricot jam, unbaked, deep frozen and oven-ready 95g
APRICOT CRUST PIE 1kg
Crust pie filled with apricot jam, pre-baked and deep frozen. Product sold as a whole, not pre-cut. 1kg
APRICOT SUPERFILLED CORNETTO 95g
Super-filled cornetto with apricot jam, un-baked and deep frozen 95g
APRICOT TRECCINA 85g
A puff-pastry filled with apricot jam, deep frozen and oven-ready 85g
BABY CROISSANT ALLA CREMA
Prodotto da forno congelato. Dolce di forma dritto, costituito da un impasto di pasta lievito sfogliato dopo cottura, farcito con crema e decorato con codetta di zucchero.