Results

Typical Lebanese focaccia, thin and not leavened. Precooked and frozen product. 70g.

Whole-meal plain cornetto, unbaked and deep frozen 65g

Canned dry fennel 300g

Canned juniper berries 250g

Filled with custard and coated with sugar, these Krapfen are fried and frozen confections, to be consumed after thawing, 80g.

Plain and sugar-coated donut. Fried and frozen sweet product, to be consumed after thawing. 65g

Ha un colore brillante come il sole, un profumo brioso che è inconfondibile e un sapore che pizzica leggermente ma a cui non si può resistere: è il limone, l’agrume che più si presta a condire, insaporire, profumare e colorare piatti che siano salati o dolci con il suo succo o la sua coloratissima scorza

Frozen sweet pastry product with rice filling to be consumed after baking. 85g

Ground black pepper in bag 1kg

Ground hot chilly pepper 500g

Dry dill 90g

Stuffed Potato Flatbread Pitta with Onions and Olives. Baked and Frozen Product, 1kg

Raw frozen gastronomic product based on RICE with the addition of tomato pulp, mozzarella, and other dairy derivatives, 20g.

Dry yeast “Criscito” in powder 1kg

Rich “0” type soft wheat flour, 25kg

Ground strong paprika 360g

White Cyprus salt flakes 400g

Canned coarse black hawaiian salt 850g

Custard made out of the traditional recipe, pasteurised and deep frozen, packed in sac à poche 1kg

Soft cheese mascarpone cheese, packed in sac à poche and deep frozen 1kg

Vegan puff pastry croissant. Pre-leavened frozen bakery sweet product filled with fig and walnut, to be consumed after baking. 90g

Castelmagno DOP cheese cream 400g

It is produced in Bavaria with pasteurized milk and matures in square shapes without rind. Its paste is clear, soft and elastic, with large and regular holes. The taste is slightly sweeter than Bavarian Emmental.

Yeast dough pancakes with zucchini and shrimp

Tarallino classico tradizionale pugliese, prodotto da forno ottenuto dalla antica ricetta barese che ci offre un prodotto finale particolarmente profumato e fragrante.

Ideale per aperitivi sfiziosi o uno snack veloce.

Tagliolini are a variety of egg pasta typical of Molise and Piedmont, characterized by a very thin cut width.

It is a pasta with fast cooking, it goes well with light sauces, with fish, delicate seasonings or even in broth.

La Camomilla setacciata sogni d'oro contiene sol il cuore giallo del fiore di camomilla, ricco di sostanze attive, per una bevanda rilassante dal gusto inconfondibile e piacevole.

Cured and matured meat product, obtained from beef haunches, under vacuum ½ 1,6kg

Pitted green Hojiblanca olives 2,6kg

Chocolate custard, pasteurised and deep frozen, with 15% pure chocolate, 1kg

Gorgonzola DOP cream, packed in sac à poche and deep frozen 500g

PESCHE SCIR.J.C.3kgX6pz(CI)

Cocoa cream-filled krapfen. Fried and frozen sweet product, to be consumed after thawing. 85g

Canned whole cinnamon 150g

Fresh egg pasta parcels filled with swordfish and lime zest, frozen, 2kg

Multigrain Spanish baguette, generously sprinkled with 10 different cereals and seeds. Precooked and frozen product. 100g.

Mixed pack of white wheat loaf, malted white wheat loaf, and whole wheat loaf. Precooked and frozen product. 100g.

Pizza dough, stuffed with chips and sausage, all wrapped in a bundle and then baked, 140g

Il sugo (o salsa) di pomodoro fresco al basilico è il condimento mediterraneo per eccellenza, semplice e gustoso, ancor di più se fatto nel periodo di luglio-agosto, quando i pomodori sono saporiti e profumati e vengono preprarate le migliori conserve per l'inverno.

Canned ground turmeric powder 400g

Long baguette gluten free

Il vino bianco Bella Vite è per un consumo responsabile del vino, adeguatamente accompagnato ai pasti.

PAPRIKA FORTE

Piadina romagnola tradizionale, farcita con prosciutto crudo e formaggio.