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Food preparation based on pasta and sauce, precooked and frozen, 300g

Il sapore inconfondibile dell'Amarena Fabbri in un topping che ti permette di decorare e guarnire facilmente i dolci, i gelati e tutto quanto la tua fantasia riesce a suggerirti, e senza imbrattare la tua cucina.

Traditional French multigrain (malted) bread with natural yeast, rye flour, and toasted barley malt, enriched with dark flaxseeds and millet, baked on stone. Precooked and frozen product. 1100g.

Salsa dolce al gusto di fragola per guarnizione e ricopertura di gelati e dessert.

Dotata di tappo tagliagoccia, studiata per uso professionale ed intenso.

Salsa ideale per decorare dessert e macedonie.

Struttura densa, dal sapore deciso e vellutato.

TOPPING CARAMELLO BURROSALATO 950gr(FA)

Wild field chicory leaves harvested, cleaned, blanched, and frozen 1.25kg

Small custard-filled pasticciotto. Raw frozen product 80g

Confettura prugna monodose

Dalla fusione degli zuccheri più pregiati al gusto dolcemente deciso, un piacere unico, è una vera e propria delizia che arricchisce tutti i tuoi momenti. Questa salsa è l'ideale per guarnire un delicato dessert, ma anche per scoprire nuovi sapori in caffè, cappuccini o cioccolate. 

Pitted green olives , tasty recipe of the Marche tradition.

Crispy Multigrain Taralli with Extra Virgin Olive Oil, Traditional Apulian 2,5kg

Yellow rounded tomatoes, semi-dried and cut in half 750g

Puccia pre-cooked: semolina bread, round and spread by hand. Tipically crunchy, alveolate inside and with crumb, diameter 15cm, 150g

Precooked and frozen food preparation based on rice and porcini mushrooms, 300g

Delicious cheddar sauce, with a typical flavor. Gluten-free. In a jar, 2300g

Preparation based on pasta and Genovese pesto sauce, precooked and frozen 300g.

Standard “00” type soft wheat flour,’ 1kg

Confettura albicocca monodose

Fossa of Sogliano DOP cheese cream 400g

Confettura pesca monodose

Orogel Swiss Chard is cultivated in Italy, in the most suitable growing regions. A perfect ingredient for stuffed pasta or a traditional savoury pie. Convenient product in handy cubes!

A type of pasta typical of the Puglia region, whose shape is approximately similar to that of small ears, from which the name derives.

The typical regional recipe is the one that sees them together with turnip tops, but they are also excellent with meat or vegetable seasonings.

Sautéed champignon mushrooms 2,4kg

Succulent marinated anchovy fillets with an intense and decisive flavor, fished in the Mediterranean Sea and processed according to tradition, preserved in sunflower seed oil to protect and offer you a high quality product.

Product ready for consumption.

Delicious and particularly tasty the product can be appreciated as an appetizer, side dish or to enrich pasta dishes.

Prepared food based on rice, precooked and frozen, 300g

Chives freeze-dried, cut: it is worked in order to preserve fragrance, natural shine and intense taste. The particular aroma is ideal 

CONFETTURA FRAGOLA M&G 100pzX25gr(MG)