Tipologia attività

Fresh raw material of the highest quality from farms located in the waters of the Norwegian fjords. The processing takes place following traditional techniques

The fillet, covered with a layer of salt, rests for a few hours thus ensuring greater shelf-life

Smoking also takes place not using artificial smoke aromas but using blends of fine woods

Artichokes cut in small slices, canned in oil 2,4kg

Formaggio di pecora stagionato in grotta naturale, crosta matura colore ocra, pasta color crema con lieve occhiatura irregolare, profumo intenso riconducibile alle muffe nobili presenti nell’ambiente naturale, sapore armonioso e gradevole.

Practical pre-cooked egg dough, ideal for gastronomic preparations such as lasagne or cannelloni.

The paste is bronze drawn, the product is well formed and well cut, homogeneous size, intact and with absence of anomalous colors

Soffice pasta sfoglia farcita con mozzarella, pomodoro e besciamella.

Ideale per il pranzo, la cena o per un break sfizioso durante la giornata.

Traditional pasta format with a high percentage of filling prepared with delicious asparagus tips and crunchy almonds.

The experience of the "master pasta makers" Canuti has allowed to create a sheet, slowly drawn to bronze, from the fast and perfect cooking, a scent and a roughness like the homemade one.

Frozen gastronomic preparation based on cubes of redfish and zucchini with gratin, skewered on a stick weighing about 70gr.

Il riconoscibile e delizioso sapore del Pistacchio in una salsa cremosa dolce e leggermente salata, dal gusto unico.

E' perfetta per guarnire dolci e semifreddi, ma farà letteralmente stupire su gelati e formaggi.

Sweet peeled tomatoes from Emilia Romagna 2,5kg

Pan bagnat mini mix. Precooked and frozen product. 40g.

Rectangles of fresh egg pasta filled with grouper, frozen 3kg

Sliced shoulder of veal vacuum-sealed and cooked, in a light sauce 200g

Fresh egg pasta squares filled with Chianina beef and Cardoncelli mushrooms, frozen, 2kg

Assorted box of 4 mini donuts: 28 strawberry-filled donuts - pink glaze with white fantasy sprinkles, 28 hazelnut-cocoa-filled donuts - dark glaze decorated with hazelnuts, 28 plain donuts - white decorative glaze with multicolored sprinkles, 28 plain donuts - dark cocoa glaze decoration. Precooked and frozen product. 20g.

Mini puff-pastry croissant filled with apricot jam 40g

Lecce-style croissant filled with white custard and sour cherry jam, frozen raw, 120g.

Preparato con il miglior latte delle Alpi Bavaresi.

Senza conservanti e con crosta edibile.,

Il formaggio Bergader erborinato in forma rotonda dal gusto forte con un sapore delicato.

Frozen food preparation based on cheese and pepper, 500g

Cornetto made with a mix of grains and seeds, filled with berries jam and decorated with cane sugar, unbaked and deep frozen 80g

Lyophilised rosemary needles 170g

Pork leg cooked in the oven slowly, scent and taste slightly smoked

3 pulses and 3 rices, with sunflower seeds. A good mix of ingredients with high nutritional values and a well-balanced taste.

Vegan cornetto made with spelt flour and filled with pomegranate, unbaked and deep frozen 85g

Fresh egg pasta filled with Castelmagno DOP cheese, frozen, 2kg

Vegan cornetto made with whole-meal wheat flour and garnished with citrus and ginger, unbaked and deep frozen 85g

Vegan cornetto made with spelt flour and filled with orange jam, unbaked and deep frozen 80g