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Typical Apulian pasta obtained from a thin and flat dough. The dough is made in strips and then folded on itself to create the shape of the dough.
Frozen product store at -20°
Sales packaging: 1 pck x 6 pcs
Single weight pc: 350 gr
Time of cooking: 2/3 min
Ideal for:
Ingredients: durum wheat semolina, whole wheat semolina 22%, water
Conservation
Surgelato
Vegan
Vegano
Gluten free
No
Purchasable unit
Cartone
Units per parcel
1
Base unit
CT