Ristoranti

Truffle summer sliced ready to use, in a jar of 70/100g.

‘00’ type soft wheat flour for fresh pasta and gnocchi, easily knead 1kg

Bakery “00” type soft wheat flour 1kg

Powdered lemon zest 1kg

Disc-shaped crepes with a diameter of about 170mm, packaged in compact 60-piece cartons.

Ideal bases for quick sweet or sautéed preparations.

Mini baguette. Precooked and frozen product. 85g.

Powder preparation for fish fumetto 250g

Mildly dried tomatoes in oil 770g

Pre-fried and frozen thin potatoes 7x7 mm  2kg

Food preparation based on pasta, shrimp, and zucchini, precooked and frozen, 300g.

Cuoco “00” type soft wheat flour, 1kg

Il vino bianco Bella Vite è per un consumo responsabile del vino, adeguatamente accompagnato ai pasti.

Cubello is more beautiful than ever. Catalogna Chicory leaves are now delicately laid one upon the other and remain more intact and tender. Cubello Foglia Più is an Orogel exclusive product.

Pizzeria “00” type soft wheat flour, 1kg

Prepared food based on pasta and sauce, precooked and frozen 350g

Lyophilised thyme leaves 40g

Frozen tomato and meat-based meal, 500g

Salmon has a very valuable meat, with a delicate and characteristic taste. The profile of the salmon is particularly slender and elongated and the head is pointed. The color and appearance, differ according to the variety. Salmon acquire their typical colour during growth

“Yellow fin” tuna with oilve oil in can 620g

Puccia pre-cooked: semolina bread, round and spread by hand. Tipically crunchy, alveolate inside and with crumb, diameter 13cm, 125g

Precooked and frozen pasta and sauce meal, 350g.

Thanks to the exclusive process "Cubello Foglia Più", Orogel Spinach leaves are now delicately laid one upon the other and remain more intact and tender. Try them to prepare home-made stuffed pasta, pies or side-dish!

Orogel grows its Spinach using modern methods of sustainable agriculture and in the land of its member farmers in Emilia-Romagna, Marche, Abruzzo, Puglia and Basilicata.

Modo pratico, igienico e senza sprechi.

Ideale per condire verdure e legumi crudi, e per insaporire secondi piatti.

Pitted green Hojiblanca olives 2,6kg

Produced through bronze drawing and slow drying. The porous surface of the pasta retains the seasonings and enhances the flavors of the dish.

Castelmagno DOP cheese cream 400g

Preparation of food based on pasta and porcini mushroom sauce, precooked and frozen 350g

Frozen pumpkin flowers.

After selecting and washing them, they are packaged in a tray and subjected to a cryogenic freezing process.

“Parmigiano Reggiano” cheese cream 400g