Prodotti

Vegan cornetto made with whole-meal wheat flour and garnished with citrus and ginger, unbaked and deep frozen 85g

Whole-meal plain cornetto, unbaked and deep frozen 65g

Canned whole cinnamon 150g

White bread sandwich with yogurt and potato chips. Precooked and frozen product. 110g.

Condiment based on extra virgin olive oil flavored with white truffle. In a 250ml metal bottle

Classic recipe, handcrafted product, entirely handmade.

"Pettole" are balls of very soft leavened dough, fried in oil, they are typical products of the regions of Puglia, Calabria, Campania and Basilicata.

Thickener preparation roux in white powder 500g

White big Pan Bagnat. Deep-frozen and pre-baked product. 110g

White onion powder 1kg

White chocolate cream, pasteurised and deep frozen 500g

Coated, pre-fried and frozen potatoes 600g

Potatoes “steakhouse” pre-fried and frozen 750g

Pre-fried and frozen extra-fine stick potatoes 750g

Pre-fried and frozen potato sticks 750g

Detergente gel igienizzante a base di cloro attivo per la pulizia del WC.

La sua formula garantisce una perfetta pulizia assicurando igiene. Gradevolmente profumato sbianca il WC.

Typical Ligurian sauce with walnuts and Parmigiano Reggiano 400g

VONGOLA BROWN 60/90 C/GUSCIO fao61 20pzX500gr(SU)

 Vol au vent sono degli sfiziosi antipasti conosciuti e preparati in tutte le case. I vol au vent sono immancabili sulle tavole delle feste, perché sono molto belli da vedere e facili da preparare.

I vol au vent possono essere farciti come più vi piace, le combinazioni di sapori e di aromi per preparare le creme che li farciscono sono innumerevoli

Fresh egg pasta ravioli filled with purple Vitelotte potatoes, frozen, 2kg

Ideale per realizzare il tipico Spritz valdostano alla violetta, impreziosisce con il suo profumo anche cocktail come il Vodka Tonic ed il Gin Tonic.

Il vino bianco Bella Vite è per un consumo responsabile del vino, adeguatamente accompagnato ai pasti.

Semi-fine rice with medium and rounded grain 1kg

The best varieties of Green Beans, cultivated applying the most recent integrated and organi farming techniques, and immediately frozen, to keep freshness and flavour intact.

VENTRICINA PICCANTE S.V. 3kg(BO)

True gastronomic pearls that require time and patience, dedication and passion: venison, are the common thread with which to rediscover the best tradition and the typical mountain.

Just a taste to discover the genuineness and the intense but refined taste of healthy and well made things.

Whole-meal ‘Venere’ rice with black and crunchy grains 1kg

Product obtained mixing zucchini sticks, cauliflower heart and artichokes slices, wrapped in a soft and delicate batterworked totally handmade. Deep-fried and frozen product 1kg

Trio of tasty vegetables (zucchini, cauliflower, and artichoke) in wheat flour crust, ready to fry. Batter-coated and pre-fried product, 1kg.

Selection of vegetables wrapped in a light and fluffy batter with durum wheat semolina flour, zucchini and eggplant sticks, cauliflower, zucchini fritters and mint, processed in a totally artisanal way. Pre-fried and frozen product, 1kg.

Potatoes and carrots cut in pieces, plain recipe 2,6kg

First course of pre-cooked egg pasta with vegetable and mushroom sauce, frozen 2,5kg

Vegan puff pastry croissant. Pre-leavened frozen bakery sweet product filled with fig and walnut, to be consumed after baking. 90g

Vegan cornetto made with spelt flour, unbaked and deep frozen 70g

Vegan plain puff pastry croissant. Pre-leavened frozen bakery sweet product to be consumed after baking. 70g

Vegan puff pastry croissant filled with orange jam. Pre-leavened frozen bakery sweet product to be consumed after baking. 90g

Pre-leavened frozen pastry product with mixed berry filling to be consumed after cooking 80g