Piatti pronti e panini

Sliced shoulder of veal vacuum-sealed and cooked, in a light sauce 200g

Pre-cooked chicken breast with oil and rosemary, vacuum-sealed 180g

Prepared food based on rice, precooked and frozen, 300g

It is one of the most requested meat proposals. The portion obtained from the anatomical cut of the hip tip of beef, is vacuum cooked at low temperature with a drizzle of oil and rosemary. In this way the loss of meat juices is reduced to almost zero, preserving both the structure and the flavors. The slice must be cut, preferably already hot.

Gastronomic preparation base on meat, peas and tomato sauce, precooked and frozen 300g

First course of pre-cooked egg pasta with vegetable and mushroom sauce, frozen 2,5kg