Pesce

With a large calibre and excellent consistency that easily make you forget the most expensive "cousin caviar".

Mackerel tuna fillets as a whole, in olive oil 1,850kg

With a large calibre and excellent consistency that easily make you forget the most expensive "cousin caviar".

Prepared for frozen mixed fried

Mix of cephalopod molluscs and crustaceans

Succulent marinated anchovy fillets with an intense and decisive flavor, fished in the Mediterranean Sea and processed according to tradition, preserved in sunflower seed oil to protect and offer you a high quality product.

Gastronomic product based on octopus cooked and preserved in brine, at the time of use should be drained and served possibly seasoned with oil and aromatic plants

Cuttlefish ink is mainly used as a condiment, especially for pasta dishes.

It helps to color and flavor pasta dishes, fresh pasta in the first place.

Sometimes someone use it in cooking risotto, to plan, or even in sauce to enhance the flavors of fish.

BOCCONCINI DI MERLUZZO 20gr 3kg(PW)

The product must be drained and served, if necessary, seasoned with oil and aromatic plants.

It can be used as an appetizer, side dish or to enrich pasta dishes.

Sea urchin gonads, juicy and tasty.

Frozen product of exceptional quality.

Crostaceo ottimo sia per la preparazione di primi piatti sia di secondi.

Octopus T7 Morocco frozen in IQF

il gambero L1 è un prodotto di origine argentina di taglia grande, particolarmente indicato per il grll ma ottimo anche per specializzarsi in sfiziose ricette per il forno.

Cod fillet covered with breading flavored with beer. 

Excellent as a second course.

Crunchy prawns wrapped in a veil of phyllo dough, ready to be cooked.

They can be served as a gourmet appetizer, but also useful for a high level restaurant proposal. 

Gastronomic preparation ready to cook based on frozen anchovies.

Seppia pulita Marocco

Vacuum-packed package of salted and pressed mullet roe, in variable quantity 130-170g

Natural octopus slice, pressured and ready for the carpaccio 750g

Sea bream steak steam-cooked 140g

“Yellow fin” tuna with oilve oil in can 620g

Canned medium-small Anchovy fillets in olive oil 720g

Fresh raw material of the highest quality from farms located in the waters of the Norwegian fjords. The processing takes place following traditional techniques

The fillet, covered with a layer of salt, rests for a few hours thus ensuring greater shelf-life

Smoking also takes place not using artificial smoke aromas but using blends of fine woods

Preparata con materie prime di alta qualità, l’insalata di mare fantasia è ideale per preparare piatti freschi e leggeri.

CAVIALE VASO 18gr(RIU)

The tuna fillets in sunflower oil Riunione are obtained from the finest fillets, steamed and preserved in oil, for a delicate and refined result.

Anchovies fillets fished in Cantabran Sea, in olive oil, hand-produced 25g