sku: D902
TAGLIATELLA FARINA MACINATA PIETRA 2kg(CA)
sku: B10
sku: C031
Riso Gallo ideal for rice salads and cold dishes.
sku: 10001
Produced through bronze drawing and slow drying. The porous surface of the pasta retains the seasonings and enhances the flavors of the dish.
sku: C157
Typical Apulian pasta obtained from a thin and flat dough. The dough is made in strips and then folded on itself to create the shape of the dough.
sku: C162
Pasta drawn in bronze. The history of this format is really ancient, the term of the word "tria" comes from the Arabic "Ytria" understood as dry pasta, similar to a noodle with a width of 2 cm.
sku: 10022
Orecchiette are one of the most symbolic grains of the Apulian gastronomic tradition. Pasta format very popular in Salento and Italy, thanks to its versatility and their ability to collect sauce, such as ragout or a vegetable-based seasoning.
sku: M1001
SPAGHETTO QUADRATO MOLISANA 24pzX500gr(LM)
sku: M4038
A rendere questo formato unico è la rigatura leggermente più larda che sembra dilatare la superficie e fare spazio al condimento, il quale lega ancora di più con la texture ruvida. Appena più corte e dal diametro un pò più largo, le Mezze Maniche diventano una declinazione raffinata per palati attenti.
sku: FRE022
Maccheroni integrali
sku: FRE119
FUSILLONI 10pzX400gr(LI)
sku: CAR179C
sku: M879020
sku: M110313
sku: FRE058400G
sku: FRE070
sku: FRE177
sku: M110321
sku: FRE190
sku: FRE316
sku: H02B
Thin puff pastry, frozen, 3.20kg
sku: PF00075
sku: PF00078
sku: PF00079
sku: PF00081
sku: PF00080
sku: PF00082
sku: PF00084
sku: PF00085
sku: PF00087
sku: PF00086
sku: PF00088
sku: PF00091
sku: PF00092
sku: PF00093
sku: PF00134
sku: M879028
sku: PF00295
sku: PF00307
sku: SEC070
sku: SEC300
sku: Z346
sku: PF00438
sku: Z308
Food preparation based on pasta and arrabbiata sauce, precooked and frozen 300g
sku: PF00506
sku: PF00537
sku: PF00432
sku: PF01253
