Hotel

Long white baguette 57cm. Precooked and frozen product. 250g.

Assorted pack of 3 different mini soft rolls: 80 whole grain dark rolls, 80 wheat bran rolls, 80 multigrain rolls decorated with oat flakes, flaxseeds, sesame seeds, and sunflower seeds. Precooked and frozen product. 75g.

Cream-filled donut with white chocolate coating and shredded coconut for decoration. Pre-cooked and frozen product. 75g.

Cornetto dritto, la pasta lievito che incontra la pasta pistacchio in un inconfondibile intreccio che racchiude un tenero cuore di crema al pistacchio.

Italian white sliced bread portioned

Succulent and crunchy, the chicken cutlet, tasty spicy, becomes perfect as a snack for a break or as a main course.

MIELE MONO 100pzX20gr(MG)

CONFETTURA LAMPONE VETRO 48pzX28gr(MG)

Confettura ciliegia monodose

Confettura albicocca in vetro

Confettura albicocca monodose

CONFETTURA FRAGOLA M&G 100pzX25gr(MG)

Confettura pesca monodose

Confettura arancia monodose

Traditional French multigrain (malted) bread with natural yeast, rye flour, and toasted barley malt, enriched with dark flaxseeds and millet, baked on stone. Precooked and frozen product. 1100g.

Simple rosemary focaccia. Pre-cooked and frozen product. 80g

Plain straight croissant with butter, uncooked, deep frozen, oven-ready 70g

White bread sandwich with yogurt and potato chips. Precooked and frozen product. 110g.

Un impasto di pasta lievitata e cotta al forno, soffice e goloso: perfetto per essere gustato così com’è oppure farcito.

Panzarotto filled with potatoes and mozzarella, pre-fried and deep frozen 160g

Pre-fried and deep frozen krapfen, plain and garnished with sugar 55g

Pre-fried and deep frozen krapfen, plain and garnished with sugar 15g

A pastry typical of Neapolitan bakery, made with layered crispy pastry to fill with any custard, uncooked and deep frozen 30g

Vegan cornetto made with whole-meal wheat flour and garnished with citrus and ginger, unbaked and deep frozen 85g

Sunflower Seed Bread. Pre-cooked and frozen product. 420g.

CROISSANT AL CIOCCOLATO.

Half rustic baguette. Precooked and frozen product. 100g

Artisan roll (half-baguette size) made with wheat and rye flour with wheat sourdough, enriched with oat semolina, flaxseeds, sunflower seeds, sesame seeds, wheat bran, and a touch of malt to enhance the flavor, baked on stone with two incisions on top. Precooked and frozen product. 125g.