ROMAN PECORINO FONDUE 400g

Packaging: 1 can

Can weight: 400g

Ingredients: "Pecorino Romano DOP” cheese (30%) (sheep MILK, salt, curd), water, cow MILK curd, butter (MILK), fusion salt: polyphosphate and sodium citrate.

Allergens: It might contain EGGS.

Nutritional values: Please refer to the attached sheet

Ideal to: Prepare fondues and garnish pasta, risotto and polenta.