Dessert Surgelati

Small pasticciotto filled with coconut cream. Raw frozen product, 80g

Semifreddo coconut cream with coconut glaze. Gluten-free, lactose-free, and egg-free. Single portions of 80g

Cocoa cream-filled krapfen. Fried and frozen sweet product, to be consumed after thawing. 85g

Classic croissant filled with white cream and hazelnut cream, frozen raw, 120g.

Puff-pastry cornetto with cocoa pastry, filled with hazelnut cream 98g

Chocolate custard, pasteurised and deep frozen, with 15% pure chocolate, 1kg

Puff-pastry butter croissant filled with cinnamon and apple custard, unbaked, deep frozen and oven-ready 95g

Lecce-style pasticciotto filled with hazelnut cream. Raw frozen product 75g

Puff pastry horn filled with hazelnut cream 70g

Chocolate ice cream 

Chocolate semifreddo covered with chocolate glaze. Gluten-free and lactose-free. Single portions of 80g

Mini cocoa profiteroles with chocolate cream filling. Pre-cooked and frozen product. 25g.

Vanilla semifreddo cream swirled with chocolate glaze. Gluten-free, lactose-free, and egg-free. Single portions of 80g

Fried and deep frozen donut, garnished with cocoa frosting and chocolate flakes 75g

Crust pie filled with cherry jam, pre-baked and deep frozen. Product sold as a whole, not pre-cut. 1kg

Dolce tipico della tradizione siciliana: un friabile involucro di pasta fritta, farcito con un inconfondibile impasto di ricotta, zucchero e frutta candita.

Exquisite slices of cake made with sponge cake, available in either cocoa or classic (vanilla, caramel, and crunchy) variants. Gluten-free and lactose-free. Single portions of 80g

Pre-baked and deep frozen waffle in single bags 90g

Frozen raw pre-leavened sweet pastry product to be consumed after cooking 65g

Buckwheat and orange puff-pastry braid 95g

Chocolate puff-pastry croissant filled with white and hazelnut cream 110g

Un impasto di pasta lievitata e cotta al forno, soffice e goloso: perfetto per essere gustato così com’è oppure farcito.

A puff-pastry product made with cocoa crust, filled with white chocolate cream and hazelnut cream and decorated with white little stars. Unbaked, deep frozen and oven-ready. . 90g

Puff-pastry braid filled with white and hazelnut cream 100g

Vanilla semifreddo cream with mixed berry glaze swirls. Gluten-free, lactose-free, and egg-free. Single portions of 80g

Mini rectangular pastry croissants with mixed filling: apricot jam, lemon custard, hazelnut custard and apple garnish, unbaked and deep frozen 40g