Condimenti

Curry powder 500g

Pepper typical of Madagascar with small berries with just hinted peduncle. Less spicy than black pepper has fruity, citrus and floral notes.

The product does not contain genetically modified organisms

"Peperoni di Senise IGP" dried and fried in sunflower seed oil. In a 100g packet

Prefried crispy onions. 500g

Cracked dry rosemary 1kg

Cracked hot chilly pepper 1kg

Canned coarse red hawaiian salt 850g

Canned coarse pink himalayan salt 900g

Canned coarse black hawaiian salt 850g

Canned whole cloves 250g

Classical tomato pulp Polpachef in can, with 100% Italian tomato 5kg

Classical tomato pulp Polpachef in can, with 100% Italian tomato 2.5kg

Classic Tomato pulp Polpachef in bag, with 100% Italian tomato, 2 piecese x 5kg

Una volta aperto il prodotto conservare in frigo a T<4° coperto d'olio.

Canned ground cinnamon powder 300g

Chipotle sauce. Gluten-free. In a 540g squeezer pack

Julienned chili pepper and dry 100g

Ready-to-use chickpea hummus. In a 400g can

Chianina beef ragù 800g

Delicious cheddar sauce, with a typical flavor. Gluten-free. In a jar, 2300g

Cream with champignon mushrooms, enriched with black truffle 400g

Castelmagno DOP cheese cream 400g

Canned caramelised onions 200g

Capperi piccoli a lunga conservazione.

Conservare in luogo asciutto e fresco. Dopo l'apertura conservare in frigo a T<4° nel proprio liquido di governo.

Capperi piccoli con aceto di vino.

Una volta aperta conservare in luogo fresco e asciutto

Caesar sauce mucho gusto

Frozen food preparation based on cheese and pepper, 500g

Roman Pecorino cream, packed in sac à poche and deep frozen 500g

Ready-to-use seasoning for the preparation of the typical Roman traditional dish, in a 780g jar

Ricerche ultime hanno confermato che le proprietà benefiche favorevoli all’organismo umano sono apportate dall’assimilazione, senza eccedere, di cioccolato fondente.

Boletus mushrooms and yellow porcinelli cut in sliced, ready for use 800g

Boar meat ragù 800g

Blue poppy seeds 300g

Grains black pepper in a jar with grinder 50g

Berry mix, whole and ground 820g

Delicate sauce made with craft beer, ready to use. Gluten-free. Squeezer packaging, 1100g

Prepared with pearled barley, rice, and whole spelt, enriched with lentils and flavored with iodized sea salt and extra virgin olive oil. In a 820g can

Modena IGP “Balsamic Vinegar” drops in sauce 80g

Smoky bacon-flavoured sauce. Gluten-free. Squeezer packaging, 970g