GRAN MONTANARO 1/2 4PZX2,5KG(SG)
Formato: 1 pezzo da 2.5 Kg
Conservation: Fresco
Scheda Tecnica
Formato: 1 pezzo da 2.5 Kg
Conservation: Fresco
Scheda Tecnica| Stars | Percentage |
|---|---|
1 pezzo da 4.5 Kg
Pork leg cooked in the oven slowly, scent and taste slightly smoked
1 pezzo da 1.5 Kg
Pancetta tesa stagionata affumicata
1 pezzo da 4.5 Kg
Selected cooked ham with a sweet and dry taste.
1 pezzo da 7 Kg
Wise and careful selection of the fresh leg of origin, the hams rest for maturing in the hilly and mountain areas treated with a dedicated salting, an essential part of seasoning, which determines the character and taste;
1 pezzo da 3.8 Kg
1 pezzo da 3.8 Kg
1 pezzo da 4.5 Kg
Selected cooked ham with a sweet and dry taste.
1 pezzo
Formaggio tradizionale greco
1 cartone
1 cartone
1 cartone
Cartone
Pezzo
Cartone
1 cartone da 2 pz.
Classic recipe, handcrafted product, entirely handmade.
"Pettole" are balls of very soft leavened dough, fried in oil, they are typical products of the regions of Puglia, Calabria, Campania and Basilicata.