Pesce Surgelato

Dicentrarchus labrax (Linnaeus, 1758), commonly known as sea bass (in peninsular and insular Italy) or sea bass (mainly in northern Italy), is a bony sea fish and brackish water of the Moronidae family.

Clean cuttlefish, excellent as a main course or as a condiment for a tasty first course.

Seppia pulita Marocco

Gastronomic product based on octopus cooked and preserved in brine, at the time of use should be drained and served possibly seasoned with oil and aromatic plants

The Salmon Fillet is a great product for both adults and children. Product under emptied individually, practical and fast.

Succulent in all ways, especially with a light breading, easy to bake and ready to be enjoyed or cooked in a pan, fish rich in omega 3 

Il Polpo del Marocco si distingue per la sua eccellente qualità, che è determinata dalla sua alimentazione a base di vongole e crostacei

Octopus T6 Morocco surgelato in IQF